Toyohashi, Aichi, Japan｜Torizen

Mr. Torizen has always wanted to go because he had heard from many people that it was delicious. It was delicious and I was happy. The staff's customer service was also very good. I want to go again ^ ^

Visited the store on the evening of Friday, July 8, 2022. When it comes to izakaya restaurants in Toyohashi City that serve delicious yakitori, Torizen stands out. Above all, the one that I would like to try with alcohol is the skewered quail egg in the shell. Preferences vary from person to person, but since you eat it with the shell on, the texture is a little crunchy, but it's delicious! ! (There is a published photo) Also, the crunchy gizzard, the wasabi fillet with an irresistible kick right after you eat it, and the chewy yakitori from Nagoya Cochin are all really delicious. Dote-ni and dashimaki tamago are also great (^^)! ! ! ! To finish off the day, I made salmon ochazuke. All of Torizen's dishes are delicious ＼(^o^)／

New Year's party with a few people. First, order a dinner set, then ask for a skewer set, a rolled egg, a salad, boiled, etc., and order drinks appropriately. It was about ¥ 6000 per person and it felt a little. All skewers are delicious, and I personally recommend "Momo". The soft and slightly rare grilling was exquisite.