Nagoya, Aichi, Japan｜Sawa

The fillet is soft and goes well with wasabi. A little sweetness is added and it is excellent. It takes a little time to provide because it is done only by a couple. Those who have peace of mind should go. It is written that it is expensive, but it is normal. Considering the soaring food prices, the quality is high and you can fully enjoy it. Smoking is allowed, which is nice for smokers. The shop is rather small, but it has a cozy and calm atmosphere. Donburi is delicious with a sweet sauce. There are many low-level reviews, but it is a wonderful shop.

Tonight, I went to Sawa-san, who always takes care of me. It's been a while since the measures to prevent the spread of the virus have been lifted, but as always, I was welcomed by a pleasant couple and I was able to enjoy some delicious food. Recommended skewers are chicken breast (wasabi flavor), thigh (sauce), seseri (salt), and I love sausage, so I always order them. As for a la carte dishes, grilled tomato cheese and grilled eggplant are exquisite! As this is a popular restaurant, we recommend visiting early.

The yakitori is quite delicious (in fact, it's delicious no matter what you eat), and although they say it's expensive, if you don't drink alcohol, you can have a full meal for about 4,000 yen. The grilled rice balls are also very delicious, but they take a while to be served, so be sure to order them early.