Kasugai, Aichi, Japan｜炭火焼と焼酎 大

The yakitori is also delicious and the menu is abundant. Other yakitori restaurants have a dry texture, but this one is moist and juicy. Yakitori takes some time, but Kushikatsu is better than Hashima's! eel! Isshiki

I don't like sashimi, but this sashimi wasn't fishy and was delicious. So, I come here when I want to eat fish. Of course, yakitori is also delicious (^^) The customer service is also very pleasant, so no matter what kind of friend you bring, you will be satisfied.

It's been a long time since I went out for a drink, but I was happy that the energetic staff remembered me even though it's been a while and talked to me. Not only yakitori, but also seasonal ingredients are available, so I look forward to the menu every time. It's been a long time since I ate raw oysters, but they were really delicious without any peculiarity (^w^) The mizore sake (sake) was also very good during the hot weather.