Funabashi, Chiba, Japan｜焼鳥げんこつや

As for yakitori, it is very uniform and there is no variation. The amount of salt is a little light. The ingredients are not bad, so it's delicious to eat as is. *The amount of salt may be a little weak for tired office workers. You can see that the grilled cartilage is carefully worked to ensure even cooking. As for the edamame, I'll bring you some very piping hot ones. I love this edamame. You can taste the sweetness well, and beer and highballs are delicious. The appetizers seem to be different every day, so I think it's fun to pay for the appetizer and eat it. The shop owner is quite quiet and I've never talked to him before, but he does a good job and I feel safe. The female helpers are also quiet, so it might be recommended for people who want to drink slowly and quietly. Why alcohol? Perhaps it's the owner's preference, but the shochu available is light. It's good because it's easy to drink, but sometimes I want to drink smelly sweet potato shochu, so I thought it would be nice to have something like that in it. It's about a 5-minute walk from Yakuendai Station, so I recommend it. ☆By the way, there is a smoking area outside. I'm all for outdoor smoking areas. Smoking indoors changes the smell and taste of food. It's also good for your health because you'll have to smoke less!

Garlic fried rice is definitely the best! Recommended for finishing (〃∇〃)

This is my favorite shop✨ The bacon and tomato rolls are especially delicious, but they are so popular that they sometimes run out.