Chiryu, Aichi, Japan｜和食酒家 縁

I was intrigued by its very impressive appearance, so I went to check it out. As for the atmosphere, the garden outside was well-maintained, and the inside of the restaurant was spacious. For my meal, I ordered the seafood tenkomori bowl. The rice bowl was so luxurious that the toppings were on top so that you couldn't see the rice at the bottom. The ingredients were also fresh and delicious. The cherry blossom mochi ice cream I ordered after the meal was also refreshing and nice. Although the price is a bit high, we were able to eat in a calm space!

You can eat wild yam😊 I'm glad I can eat a little bit of a lot of things in a lot of small bowls! We had a relaxing and fun time in our private room!

I was looking for a live fish restaurant nearby and came across Sakaya En. The restaurant is usually busy with reservations, but this time I was able to have lunch with my mother without having to make a reservation, as I was politely shown to my seat. My mother, who chose the [Tai Zanmai Lunch], silently stuffed her mouth with deliciousness and wondered if the portion was large. I said that as I finished eating (lol) They seemed to really like the braised sea bream. I chose [Seasonal vegetable steamer and Shokado lunch]. This lunch is full of vegetables and is irresistible for someone like me who tends to not eat enough vegetables. The sushi is very thick and fresh, and it's awesome♪ I didn't know there was a store like this nearby. This is a store I would like to visit again in the near future. Next time I want to try my favorite kishimen.