Komaki, Aichi, Japan｜Umenohana Komakiten

It is a stable taste with usual dishes. I think it's a dish that can only be tasted here. I felt that the staff became more businesslike than before. It used to be a little more friendly. However, since the reservation time was late at 13:00, I was supposed to be able to use the sofa in the large hall, but I was able to use the private room.

I used it for my family's birthday party. In addition to the deliciousness of the food, the staff were polite and pleasant, and I was grateful for their careful attention to children. It was the first time for us to scoop up yuba by ourselves from the pot and eat it, but it was great that everyone had a blast.

I made a reservation and used it for dinner with relatives. It was a private room, but it was spacious and very relaxing. In addition, I was able to spend a comfortable time with the wonderful correspondence of the store. It was a dish of about 3,000 yen, but it was a unique and good dish such as tofu dumplings and namafu dengaku. Also, it is a shop that I definitely want to use in the near future.