Yokkaichi, Mie, Japan｜Kanji

I used it for the first time. I made a reservation for the omakase course for 6 people. The atmosphere of the restaurant was calm and I was able to enjoy my meal slowly. I was very impressed with the elaborate cuisine. I think I ended up staying too long and causing trouble for the store because it was so comfortable. This is a store that I'm glad I went to.

Colorful set: 2400 yen All dishes are elaborate and delicious. I felt it was more than worth the price. Recommended if you want to have a relaxing meal at a nice restaurant. It's a small old folk house with a nice atmosphere, so reservations are required on Saturdays and Sundays.

When calling to make a lunch reservation I was told to come at 12 o'clock. Looks like it starts at 12:00. How many other people did it at almost the same time? I entered the store. Parking lot for about 5 cars I was riding along with you. It seems better. At the entrance that day The full ticket soon appears Because I was placed It's difficult to do without a reservation. It seems difficult to enter. Today's course is fish. First, on top of the grilled eggplant. Nagaimo somen with soup stock I'll have it. Next are 5 types of fish dishes. One plate It came out. Seared bonito, raw whitebait Steamed mackerel, small bowl of sardine Bean horse mackerel pickled in Nanban. The main dish is fried white fish. Seasonal kamameshi is grilled corn This is a course where you can enjoy fish to your heart's content. Both kamameshi and fish are seasonal. I'm leaving, so what's next? I'm looking forward to it♪