Toshima City, Tokyo, Japan｜Fujisei

Typical classic izakaya where I was treated very well as a foreigner, but you will need the basics of Japanese to be able to communicate with them, as the letter is written entirely in kanji. Otherwise, very friendly and very good food.

It was very, very delicious! What I ordered was Suudon (warm). It contained grated yam kelp and yuzu. It was a clean store. It was before 12 o'clock today and it was raining so it was empty, but I usually line up outside.

Local Otsuka It's homely and comfortable. second home. Kansai style udon restaurant. The food is delicious! ! There are various types The menu is extensive. Udon is delicious! ! Originally, I prefer soba to udon. The only shop I fell in love with! ! Thank you very much to my husband, the host. He listens to my stories and I feel like he's my second father.