Konosu, Saitama, Japan｜うどん房わらく

yummy

I visited for lunch on Sunday and ordered rich offal soup udon and chikuwa tempura. The freshly fried chikuwa tempura is hot and crispy and goes well with beer. Motsujiru udon is a classic dish made with piping hot soup and green onions and shichimi seasonings. If you order a large serving, you will receive a free large serving ticket. We also recommend the take-home motsu nabe set.

Visited 2023.08.14 Thanks to the fact that I went before noon, I was able to sit smoothly. Without hesitation, I ordered the rich offal soup udon set. The udon has a chewy texture, the dipping sauce is hot, and it looks dark. The motsu is well cooked, soft and has no odor at all. I thought the dipping sauce would be thick, but when I mixed it with the udon noodles, it was a really good balance. After eating all the udon, I poured the leftover juice over the rice and hung out. It was a delicious taste that convinced the popularity that the seats were filled in no time at noon.