Kazo, Saitama, Japan｜Yoshidaya

I will ask you frequently. I don't hate it! The husband and wife run the business together. There are 4 tables in the store. Mom comes to take your order. (Warm) Large Tsukimi Udon + Tempura is delicious♪ P.S., 2020/1/11 Udon only. 🍜I also recommend cold drinks during the hot season! When I visited on March 12, 2023, the price had increased...

A local udon restaurant. A delicious udon restaurant run by a father and mother. The noodles are soaked in hot water, so they are not chewy, but the soup is delicious! The dashi is also effective and has a gentle taste. There are only four table seats, so there is a possibility of sharing a table.

An udon restaurant run by a mother and father. Himokawa Udon is a udon only menu. No rice bowl. I drank up the soup with a strong traditional bonito soup😊 The photo shows a large tempura udon with egg on top for 600 yen. For men, the size of the bowl is such that even if it's large, there's still a little bit of leeway. A person who seemed to be a regular ordered two bowls of kake udon 😁 Still, it costs about 800 yen. Probably 1,000 yen for 2 bowls of tempura udon. It's usually served as Himokawa udon, so I'm happy because I like Himokawa udon. Thank you for the meal. I'll come back later.