Kawaguchi, Saitama, Japan｜武蔵野うどん澤村 イオンモール川口店

Let me tell you first! Good at it. It's difficult to provide such high quality food in a food court, but they're doing their best. I like the flavor in my throat! ️ Musashino udon is a casual local dish from western Tokyo. Does it exist? Likes and dislikes may be polarized ^_^ Definitely recommended❗️ Cheap and delicious❗️ I actually ordered this for my child's (kindergarten) dinner. It was too chewy, so maybe it was just a coincidence, but my son didn't like it. I asked the staff at the restaurant and they told me it would take about 15 minutes to boil the udon again while explaining the quality of the udon. thank you.

The main store is so crowded that I can't go in, so I'm grateful to be able to eat at the food court 😆 I received the gravy udon✨ The dipping sauce is delicious. It's also great to mix it with yuzu hot water and drink the soup at the end👍 Makes my stomach feel full ☺️ If possible, I would like a menu with less udon 😃

I haven't been able to go to Sawamura in Urawa since it moved to Toda, but I didn't know they were opening a store in the food court! Musashino udon has the impression of being chewy and hard, but Sawamura's udon is relatively chewy and easy to eat. The dipping sauce has a strong bonito flavor. Tempura other than kakiage? 90 yen. There are some unusual ingredients, such as bitter melon and Japanese yam, that make a big impact. There was also a soup with a slight yuzu flavor.