Toyota, Aichi, Japan｜Toyodaya

delicious. I like miso stewed udon. The noodles are hard.

Looking for soft miso stew, found while wandering. I entered the store several times, but ordered wild vegetable udon, miso stew, and bean paste-style udon. The store is a beautiful feeling of a rural udon restaurant. As for udon, even people who don't have much of a concept of stiffness feel that it is delicious, but it has a texture that makes you want to eat it smoothly, and even amateurs feel that the noodles are delicious. In addition, the noodles have toppings that match the noodles without any flashy assortment, which is extremely ordinary. However, people who come to eat udon will not feel more satisfied than this, and it is a taste that is simply delicious. Personally, the wild vegetable udon was really delicious with the bean paste. The taste was really delicious that I could go home with a sense of satisfaction even though there was only that amount.

It's insanely delicious! 😄✋✋💤💨