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Chichibu, Saitama, Japan秩父わらじかつ亭

Tonkatsu restaurant, at 1 Chome-16-15 Nosakamachi, Chichibu, Saitama 368-0033, Japan

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Rating

3.7 (507 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-2000

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Phone Number

+81494-22-7111

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Location

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Reviews

More Comments at Google Map

After wandering around the Chichibu Mountains for four days, I took a bus from Mitsumine Shrine to Seibu Chichibu Station. After sweating in the Matsuri no Yu, I ate Waraji Katsudon on the Seibu Limited Express Raview on the way home. I used to eat Waraji Katsudon here, so I intended to make it a roasted pork bowl, but I made a mistake with the order machine and this is my second Waraji. The cutlet itself is literally pera, but it's crispy and juicy. And as you can see from the picture, it's very filling. It can also be used as an ekiben⭕️. There is a liquor store next door, so you can choose various drinks. If there is a next time, I want to order the broiled pork without making a mistake.

I was inspired by the manga ``Kamiina Botan looks like a lily when drunk'' and ate it! In conclusion, it's very delicious and satisfying! When ordering, I was torn between the "Miso Waraji Katsudon" and the regular Waraji Katsudon, but I'm glad I ordered the regular one. At first, I thought, "Maybe there's nothing on it?", but the sweet and salty taste of the soy sauce that I felt every time I ate it made me addicted to it, and I ate it all in one go! I felt that the thickness was modest considering its size, and the weight of the cutlet itself was also modest. I was moved to actually try the katsudon that the main character, Botan Kamiina, went out to eat with the dormitory manager. Chichibu alcoholic beverages (Chichibu beer, Chichibu nishiki, etc.) also appear in the story, and there is also a shop where you can make kaku-uchi (kaku-uchi) drinks within the Matsuri-no-Yu facility. I would like to visit again if I have a chance! ! !

Being able to enjoy all of Chichibu's specialties in front of the station is really wonderful and I think I did a good job. The Waraji cutlet was soaked in miso and was very delicious. I think the price is also suitable. (The soba that my friend ate was expensive, but the portion was small, and he said it was the kind of soba you could make at home, so I wouldn't recommend it...)

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