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Utsunomiya, Tochigi, Japan林屋本店

Tonkatsu restaurant, at 5 Chome-4-1 Izumigaoka, Utsunomiya, Tochigi 321-0952, Japan

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Rating

3.5 (123 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-3000

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Phone Number

+8128-661-8848

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Location

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Reviews

More Comments at Google Map

It's a taste of youth. This restaurant is famous for its large portions of waraji cutlet, but for me, I liked the young course where you can eat chicken cutlet and a large portion of curry for 780 yen. By the time I arrived, I was full enough for a late night snack. I'm over 40 and I ordered the same thing when I visited yesterday, but I couldn't finish it all, so I took it home and ate the rest deliciously at home. It's the taste of those days when we ate cheap food and talked about nothing but dreams. The shop was run by a married couple, and the machinery had broken down, making it difficult for them to run the shop.There are steep stairs on the outside, but they said it was difficult to go up and down the stairs. I waited patiently and ate it, but I'm already old. It was a great atmosphere no matter when the restaurant was closed (although it may still be open as long as the husband and wife were still alive).He was a chef who managed his business without regard to profitability, and whose only purpose in life was to make sure his customers were satisfied. I guess it is. I was one of them, thank you for your youth.

On January 3, 2020, I stopped by on my way back from Azumi Shrine (motorcycle shrine). We arrived 10 minutes before closing, but we were greeted with a pleasant welcome by the master and the landlady! Apparently he was featured on TV a lot, but he was very friendly and pleasant. For the meal, I had the normal fillet cutlet & crab cream croquette curry. It costs 880 yen including tax, so you'll have a little left over. I wonder if there is a parking lot for 3 cars, but there was a separate space for motorcycles, so there is space for about 5 cars.

The owner and grandma are kind. I couldn't finish it, but the taste wasn't bad, and it was a delicious handmade curry and miso soup. I will definitely come again.

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