Kakegawa, Shizuoka, Japan｜Kotonoya

There are only a few seats on the first floor, so if you have elderly guests, we recommend that you make a reservation by phone. At first bite, the katsudon feels quite sweet, but as I continued to eat it, I found it to be very delicious combined with the meat juice of the cutlet. Although the kamameshi was low in salt, it had a lot of flavor. There is approximately 3 cups worth of rice in a bowl. Because the plastic rice scoop is slippery, you will only enjoy the ``koge'' after the second cup. Please be careful as the freshly delivered kettle is very hot.

Kamameshi is light and goes well with Akadashi. Tonkatsu is similar to a cutlet, and when eaten with salt, the sweetness and flavor of the meat spreads in your mouth. Dessert was included, and I was able to enjoy my meal elegantly in a large private room.

The kamameshi was very delicious! The restaurant has a good old-fashioned feel, and I felt at ease with the relaxed way of serving customers, which is a result of having been in business for a long time.