Koshigaya, Saitama, Japan｜磯のがってん寿司 南越谷店

Delicious! Had a great time 💕

The final chapter of our tour of conveyor belt sushi restaurants in the Koshigaya area is Iso no Gatten Sushi. Visited on weekdays at 17:00. Previous customer 0✨ It's a calm store✨ It's a touch panel type, and there are a lot of menus ✨ While watching it, I forget what happened ✨ Beer and shellfish for now✨ All seats face the cooking area, and the sushi is handed directly to you by the staff. The types of shellfish are the same as other shops ✨ I'm not picky about the taste, but the whelk shellfish and yellowfin tuna were delicious✨ I was told that Hamayaki is a specialty, but since I had a small child with me, I refrained from eating that.I would have liked to have had something like clams. There are plenty of fried foods, snacks, and side menus ✨ Personally, the No. 1 is the flatfish bone cracker ✨ It's an irresistible dish for drinkers ✨ Good value for money ✨ The soup was also delicious ✨ Overall, the ingredients were large and filling ✨ The cost performance was also good ✨

The price is a little high for conveyor belt sushi, but I don't think you can get this satisfaction from 100 yen sushi. The seasonal specials are also very delicious, and the horse mackerel sashimi that was just swimming in the water is cooked right away. The bone crackers after eating were also delicious. Although I didn't order it this time, there was a wide variety of alcohol and snacks on the menu, and it seemed like it would be more fun to drink than going to an izakaya.