Saku, Nagano, Japan｜Yakitori Mumu

It is a typical building facing a street with some heavy traffic. There are about 5 parking spaces. Still, the reason I gave it a 5 is because the taste was outstanding. The charcoal-grilled yakitori momoya negima is especially outstanding, and quantities are limited, so you should order early. Furthermore, you can immediately tell that the skill and taste of the otoshi (appetizers), sashimi, and sushi are of a higher quality or better than that of an average sushi restaurant, and that all of the dishes have been carefully prepared and the ingredients have been carefully selected. You can feel the owner's dedication and sincerity towards food. This is the best yakitori restaurant that I have come across in recent years, and since there is a restaurant like this in Saku City, I would say that you should definitely stop by at least once!! ️

Due to the coronavirus pandemic, we used it for takeout. The meatballs are huge, but the taste is delicate and exquisite. The meat-wrapped rice balls were also very filling and delicious. Of course, you can eat as much as you want. Plus, the extra sweet potato chips are super delicious. Everything was delicious, and I definitely want to visit this restaurant again if I'm in the area again.

The master from Miyazaki is open with his family. Yakitori also uses Miyazaki chicken, which is very delicious, but the seafood procured by the master is so fresh that it is hard to eat around here! Unusual sake is also very satisfying at a price that is too conscientious! ! Meat-wrapped rice balls made by a talkative mom are also perfect to finish off.