Sano, Tochigi, Japan｜おいしん坊ハウス仲

Came in on a weekday night. There were only three table seats and a counter, and it was empty at 6 p.m., but by 8 p.m., it was full. I think a restaurant that has delicious appetizers is definitely delicious. The price of yakitori in Nagoya Cochin was one. Of course it was delicious, and I was happy with how well it was grilled. If you like it rare, it might be a good idea to mention it when ordering. I didn't drink it, but sake was a particular choice. I wanted to drink on the weekend.

Update: I received alcohol and chicken liver for 980 yen, 2 pieces of chicken thigh for 250 yen, 2 pieces of heart for 250 yen, Nikko Yose Yuba Tofu for 650 yen, and cream cheese Shutoai for 480 yen. Just like last time, I was very satisfied. ↓ The yakitori and raw liver from Nagoya Cochin were very delicious. It's not cheap, but I think you'll be more than satisfied.

I made a reservation by phone in advance. The sashimi platter was beautifully arranged, and of course the taste of the fresh sashimi was perfect. Judging from conversations with the staff, most of the customers seem to be regulars, and I think the calm and comfortable atmosphere of this store naturally attracts good customers. . The doneness and seasoning of the yakitori are also perfect. Since it's far away, I can't visit it often, but I definitely want to visit it again when I'm here.