Utsunomiya, Tochigi, Japan｜やきとり桃山 鶴田店

It's no exaggeration to say that the yakitori grains are number one in Utsunomiya City. The stew of the offal is excellent, the taste is outstanding, and the size is outstanding.

I ordered it because I wanted to eat green onions. Even if you don't make a reservation, if there are few customers, they will bake it right away, so the waiting time is short. You can get seaweed soup at lunch time as soon as it opens, so it's good to accompany your meal. There are regular yakitori discount campaigns, so it might be a good idea to check that before going. By the way, on August 18th, 19th, and 20th, Negima Toka will be 30% off, so I'm thinking about going tomorrow as well...

Take home the meatballs, thighs, green onions, and skin. The meatballs have cartilage carved into them and have a nice texture. Large overall. It's delicious and has the aroma of charcoal. I want to go again soon.