Okayama, Japan｜やきとり 定

It's the best yakitori I've ever eaten. The menu is extensive! A shop filled with the owner's commitment! Even if you normally use sauce, we recommend that you eat it with salt. Reservations are required!

It's the best yakitori! It's a counter only store, so try your luck before entering. The burdock was sandwiched between the seseri meat, and I could feel the craftsmanship of the preparation, with even the texture considered. It's a store that's easy to go to alone. Infection prevention measures are also in place.

This place is delicious! If you want to eat yakitori, come here! ! I personally like the way it's cooked, not half-cooked but well-baked. It was my first time there, but I'd like to try it more carefully next time.