Okayama, Japan｜Furyutei

Very delicious and sweet waitress and chef. Don’t think they have an english menu, so it’s a good thing to know the basic kinds of yakitori sticks like tsukune, hatsu, negima etc. Otherwise the google translate function where you can take a picture works really well. Their “potato butter” sideorder was really delicious.

Great place old style yakitori. The cook is a good person too.

Looking at the price alone, some people may feel that it is a bit on the high side, but the charcoal-grilled yakitori is quite filling and delicious. My companion, who loves yakitori, said it was the best yakitori he had ever eaten. The five-piece set is reasonably priced. Cabbage is charged (100 yen), but it was the volume of the photo.