Kurashiki, Okayama, Japan|Kamaya
Takeout restaurant, at 2349-2 Shinden, Kurashiki, Okayama 710-0038, Japan
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Rating
4.1 (48 comments)
🕙Opening Time
Open Time: 16:30
💲Price Range
¥1-1000
☎️Phone Number
+8190-3633-7197
📞📞📞📍Location
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Reviews
More Comments at Google MapI had known about the store's existence for some time, but I rarely had the chance to pass by it in the evening, so it had almost completely disappeared from my memory. Today, I happened to pass by around 5pm! 5-6 cars in the parking lot! A gathering of 6-7 people! ️!! ️!! ️ It was the first time I encountered it when it was open! ️ After driving around for a while, I made a U-turn and headed for Kama-ya. I was a little worried, ``Will I be able to park in the parking lot? I wonder if it's sold out?'' A middle school student on a bicycle? It was the favorite car of a group of young boys, so I was able to park it without any difficulty. . In the hands of the boys, there is a conspicuous [yakitori] 💦 It’s unclear if it was on my way home from playing⁉️ or returning from cram school⁉️ Junior high school students around here are buying and eating Eimon... enviable…. At the same time, I thought, ``It must be delicious.'' It's a take-out specialty store, so you order from the counter, and the owner is cooking a lot of food inside. I guess a lot of orders are made by phone. The size of the yakitori depends on the length of the bamboo skewer, but I think it is relatively large. One onion negima item alone is priced at 220 yen (tax included) per bottle, but I think it can be offset by the attention to detail, size, and taste of the item... I went home and ate it. I'll offset it. I ate delicious salty yakitori for the first time in a while! ️ Junior high school students are amazing! ️
Perfect to accompany you when watching WBC at home. I came here based on a friend's suggestion when I was thinking about taking out yakitori. It was dark under the lighthouse, and I couldn't believe there was such a delicious place nearby. It was supposed to be closed on Mondays and the third Sunday (?). The restaurant opens from 4:30 p.m., but even if you make a reservation early, there's a chance they'll be out of stock, so it might be a good idea to make a reservation from around noon. It was great to watch Mr. Otani's home run while eating delicious yakitori.
It seems a little expensive at 200 yen per skewer, but when I saw the skewers I received, I was convinced! The meat is big and the onions are perfect 🍖 It was so delicious that I ate it before taking a photo 😭 The store clerk's brother was also smiling and friendly ☝️ Apparently it's also sold at the morning market in Tamashima, but rumor has it that there's a long line from the start... Depending on the time, there may be a line here, so we recommend making a reservation by phone.
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