Hamamatsu, Shizuoka, Japan｜焼鳥ドンキー

The things you should eat here are ``white liver'' (black) and ``garlic rolls'' (wrapped with pork belly). Very good. White liver has a crunchy texture but is soft inside, and I want to eat it every day. In the past, the menu was a little more extensive, but perhaps because there are too few customers (?), the menu is only carefully selected. The huge thick shiitake mushrooms and shrimp I ate here about 10 years ago were delicious. The highly recommended ``offal stew'' comes out last, as it starts to slowly cook after everything else has been cooked, although you might expect it to come out first. It seems that the raw cabbage that sticks out is a service (free). Sometimes I can meet cats. He is a nice shop cat who plays with customers.

For over 10 years now, we've been going here for local gatherings. The menu is varied and delicious, including yakitori. Is it your favorite menu item? It's actually a grilled rice ball. It was rich and delicious♪

You can easily enjoy grilled skewers. My family is a fan of chicken wings. I will definitely ask. In winter, you can also eat giblet hotpot.