Hamamatsu, Shizuoka, Japan｜焼鳥びい玉

The hotel staff advised that it would be best to make a reservation since it is a small restaurant, so I was worried about whether it would fit 5 people, but when I told them about it, there was a raised counter and you could feel the attention to detail of the owner in terms of food and tableware.It was a small but nice place. It was a shop. It seems like it's run by a couple, so the only thing I was concerned about was the amount of time it took to get it served.

Fresh chicken is grilled over Bincho charcoal until juicy. It is also a good idea to use seasonings such as salt. The yuzu pepper garnish is ordered directly from the production area. This is also delicious! Although it is a yakitori restaurant, there are daily specials such as pasta, so you won't get bored. Reservations are required. Yakitori is delicious. Fried foods are also delicious 😋 Everything is delicious (lol)

The gizzard and pasta were delicious😆