Numazu, Shizuoka, Japan｜作右衛門

As it is run by a liquor store, the lineup of alcohol is as expected. All of the staff members are women, and their customer service is excellent. Of course, the yakitori was also delicious.

The ingredients were fresh, and the cooking method was to preserve the quality of the ingredients. The draft beer is poured into a glass so chilled that the thin ice floats on top of it. We are taking strict measures against the coronavirus, and given the current times, I don't think the place will be full, so I think it's best to go as early as possible. I think this price is reasonable, including a bottle of shochu.

The ingredients are packaged in cases similar to those at a sushi restaurant, which stimulates your appetite. As for the liver and green onions, they were fluffy and melted in your mouth. The draft beer is perfectly cold and the mug 🍺 is perfect. I live far away in the Kanto region, but I want to come to this yakitori restaurant again. Seating is only at the counter