Nishinomiya, Hyogo, Japan｜炭火焼鳥 さかもと

Located in Kurakuen in Nishinomiya City, "Charcoal-grilled Yakitori Sakamoto" The yakitori and other special items are all exquisite, stylish, and the drinks are great😋❤️ The chicken we use is ``Kyoto Red Chicken,'' which is raised freely in nature and has a deep flavor with little extra fat. The charcoal is ``Kamitosa Bincho charcoal'' from Kochi Prefecture. For the salt, we use ``Ichiban Shio'' sea salt from the Goto Islands of Nagasaki, which is rich in minerals and has a strong umami flavor, and ``Guerande'' from France. Both are rich in minerals, have a strong umami flavor, and have fine particles, making them a perfect match for yakitori. Furthermore, we are particular about using this salt by boiling it down with Ichiban dashi to concentrate the umami of the kelp and bonito ☺️ Yakitori is very meaty and juicy with green onions🥺 The skin is crispy🤤 The flavor is brought out to the maximum🥺 The seseri and celery skewers were also delicious🥰 The meatballs are not only delicious but also cute with edible flowers 😍 A number of excellent items that go well with alcohol. Extensive wine menu ✨✨ I also got some Japanese sake 🍶 The fried chicken wings have a crispy coating and the bones are removed, making them easy to eat. Juicy 🤤 Thick and the best ❤️ To finish off, grilled rice balls with salmon roe and chicken oil are delicious🥺 The restaurant has a relaxing atmosphere and is very busy even on weekdays. The customer service from the staff was also pleasant. It was so delicious that I would go there every week if I lived nearby 😋✨ it's recommended. Please go and try it✨✨

I want to eat delicious yakitori with delicious alcohol! So, I searched online for a yakitori restaurant in my neighborhood and found a new yakitori restaurant that had recently opened. When I looked at the photos, the exterior, interior, and atmosphere were very beautiful, so I decided to give it a try. My first impression when I saw the store was that it was a hidden gem, as mentioned in other reviews. When you enter the store, you will be warmly welcomed by a friendly staff member who will take care of your jacket and other items for you. They will guide you smoothly to your seat. The inside of the store was bright and decorated with ornamental plants, alcohol and employees were required to wear masks to prevent the spread of the coronavirus, and the store felt clean and seemed to be paying attention to even the smallest details. It also has a great atmosphere, so I think it's great for families, couples, friends, or business associates. The menu was basically courses. The yakitori course is interesting because it is unusual. This is the most important taste, but it's really delicious. Delicious is not enough to describe it, so I wish there was a better adjective than that. The size of each piece of meat was different compared to other restaurants, and it was very juicy and plump! Also, the amount of salt and the degree of grilling are exquisite and the best. If you want to change the taste, you can customize it to your liking with the five types of condiments you receive at the beginning, so you can eat as many as you like without getting bored. And regarding alcohol, which is also very important, there were 33 types of red and white wine and sparkling wine! ! As someone who loves alcohol, this makes me very happy! There was also a wide variety of whiskey, sake, fruit wine, and shochu. The owner and staff are very friendly and will tell you a lot of things when you talk to them, and if you go there many times, you'll feel like you've become friends. As a family-friendly service, soft drinks are free for children up to junior high school age, and if you register on LINE, you can get up to 600 yen off and always receive new information, which is something you won't find at other stores! Overall, this store was really good! I will definitely go again, and I sincerely hope that many people will experience this wonderful and happy time!

It's so delicious! It's hard to find such delicious yakitori. It's big, filling, and just delicious. I wanted to eat a lot, but there's only one dish so I'm sure I'll come back again. I know it's going to be tough due to the coronavirus pandemic, but I hope they survive. . I want to go even if I move! do your best!