Meguro City, Tokyo, Japan｜Fujiki Nakameguro

Worth the price tonkatsu (pork cutlets) restaurant. Pork is tender and it fat is sweet. I personally liked their sweet think sauce. You can get free refill of rice, cabbage and miso soup. We got here 30mins before closing so it was not crowded but it seems like it’s very popular restaurant in this area. I want to go here again.

Kind and helpfull staff. You get delicious meals with an additional soup. You can choose the size of the meat 150-200-250-300gs.

Fujiki 富士㐂 Nustled just slight away from the Naka Meguro River along the main road lies this little Tonkatsu Restaurant. The serve pork from 2 different prefectures, each having their own fat characteristics and flavour. And the signature of the restaurant is the Tomahawk Pork Cutlet. 300g of porky, fatty melt in your mouth of goodness. The fat bursts the moment you bite into it, making for an insanely messy bite in your mouth. And the Katsu was beautifully fried with little Panko flowers which form on the surface, adding volume to your crunchy experience. You can enjoy it with their Tonkatsu sauce, Yuzu Kosho, Salt, Shichimi, lemon and Japanese Mustard(Karachi). If you are in the Naka Meguro river waiting to enter the beautiful Starbucks Reserve Roastery which I will post next, you can come here for a bite while chilling and waiting for your turn! You will not be disappointed!! . . . #russcullereats #foodporn #porkcutlet #tonkatsu #nakameguro #instafoodie #foodstagram #tokyofoodie #foodlover #friedfood #katsu #豚カツ