Suginami City, Tokyo, Japan｜Tonkatsu Maisen Rumineogikuboresutoranten

The pork was perfectly fried, unlimited fresh cabbage and very friendly staff.

There was an evening classical concert at Suginami Public Hall, and I came here to have a light meal before that. Without hesitation, I ordered a set of 3 fried oysters. The size of the fried oysters was normal, about seven minutes deep. Replace the cabbage. The restaurant was empty, so it was nice to be able to eat in peace. Also, I was pleasantly surprised by the fact that there were 3 people in charge of the floor, and they recommended things like refills of tea and cabbage in a spontaneous manner (?).

The freshly fried, crispy texture and juicy interior are irresistible. It gets crowded during lunch, so I try to avoid it as much as possible. The sauce and cabbage are exquisite! Student-friendly prices. I sometimes have a reward lunch here, but next time I want to go for dinner too!