Matsudo, Chiba, Japan｜とんかつ割烹 とみた

[Marbled pork Kashiwagen frost pork 160g (1,800 yen)/Tonkatsu made by Tomita, Japan's most famous ramen restaurant. Tonkatsu made with marbled pork is affordable but delicious] @ Matsudo Station ◾️Recommended usage scenarios｜ ・I want to eat delicious pork cutlet ・It's OK even if it's a little expensive ・Used by 1 to 4 people ◾️Order menu｜ ・Marbled pork Kashiwagen frost pork 160g (1,800 yen) Hakugen Shimo Pork is a healthy meat with low cholesterol. Moreover, it looks like marbled meat with marbling. When marbled meat is heated, the fat in the marbling melts out, bringing out the flavor and making it softer...but this meat was just so tender. The batter is crispy and fluffy, so you can taste the deliciousness of the meat directly. Condiments include two types of salt, soy sauce, mustard, pork cutlet sauce, and two types of dressing. We recommend eating it with rock salt or soy sauce mixed with mustard. You can eat it without losing the flavor of the meat. This is a restaurant you'll want to visit regularly to try other menu items. Thank you for the meal!

If you want to eat pork cutlet, be sure to visit Tomita.The ramen is good, but the pork cutlet was also good. Stick fin cutlet limited lunch? It looked like this, so I ordered it. I thought it was a lot, but by the time I finished eating it, it was so light and the taste and tenderness of the meat was so good that I couldn't finish it. It goes well with the salt, goes well with the sauce, and was just as delicious as the ramen.

It's delicious anyway ✨ I always eat TOKYO-X special loin of branded pork. You can enjoy various flavors such as salt, mustard, sauce, and wasabi for a fee. The staff at the store are also very polite. It is recommended to make a reservation because it is so popular that it is crowded even in the summer when appetite tends to decline. The aim is to go around 12:00 on a summer day. People who enter the store at the same time as the store opens make a turn and become vacant for a moment.