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Fujisawa, Kanagawa, Japanとんかつ食堂 澤亭

Tonkatsu restaurant, at Japan, 〒252-0801 Kanagawa, Fujisawa, 117526

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Rating

4.1 (69 comments)

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Opening Time

Closing Time: 13:30

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Price Range

¥1-2000

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Phone Number

+81466-46-4092

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Location

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Reviews

More Comments at Google Map

Visited again on September 25, 2013. I had the fillet cutlet set meal. One word is delicious The pork cutlet here is lean and crispy. The owner was unique and was busy making tonkatsu bento boxes, asking, ``Why are we getting so many orders today!?'' We also have take-out lunch boxes.

If you go there many times, you'll start to find the interactions between the master and the part-time staff (Mori Sanchu, who looks like Miyuki Oshima) funny. I wonder if they were seriously fighting in the beginning? That's what I thought, but I've gotten used to it recently. In a sense, I feel that this exchange was like a "matching hand." At the end of the conversation, the part-timer says, ``You're so annoying!'' and the audience, which is full, laughs and punches the punch line.It's like a comedy show. The food is very delicious. Moreover, you can eat with peace of mind at a reasonable price. My recommendation would be the ``Special Lunch'' - it comes with loin cutlet and fillet cutlet and costs ¥1,000 - which is an exceptional value. If you have a daily lunch special, you should definitely try the ``deep-fried chicken lunch'' and ``hamburger lunch.'' The fried chicken at "Karage Lunch" is exquisite. It looks like a normal fried chicken, but when you eat it, it's very juicy. I think it would be even more delicious if it was served with a large amount of mayonnaise. Of course, if you ask the part-time worker, they will give you a small amount of mayonnaise on a small plate. "Hamburger lunch" is also recommended. It's gorgeous and quite different from other hamburger lunches. It's a hamburger made only with beef without any joints. It's simmered in beef stew sauce, so it's definitely delicious. Please go and try it once. The cuisine prepared by the master, who trained for 30 years at a top-class restaurant, is exquisite.

A part-time job with a friendly master? I wonder if her older sister is managing it. You can eat very cheap and delicious tonkatsu for both lunch and dinner. There is a parking lot next to the store, but I think it is better to park at the pachinko parlor next door. live

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