Yokohama, Kanagawa, Japan｜Tonsho Sogo Yokohama

First visit. Very tasty cutlet with a good sized meal (free refills of rice, miso soup and cabbage that at the time I didn’t know about). Nice to have tea before and after the meal adding to a nice feeling finishing a meal. Staff very polite and friendly. Nice location with a great view out the windows (raining the day I went) and inside nice, clean and simple. I learnt after they have a English menu but for some reason they didn’t offer it.

Today, I went to "Tonkatsu Tonkatsu" in Yokohama Sogo. It was a little past 20:30, and there was a group of four women outside me, a group of parents and children, and a man. I was guided by an old man to a seat with a beautiful night view by the window, and looked at the menu. Since it was my first time, I asked the female staff member what was delicious. Women say that "Sai no Kuni Kurobuta pork loin and set meal" is good, and "it has a good amount of fat and the taste is delicious." I knew from many reviews that "Tonsho" said that the loin fat was not good, so it was good to ask the staff. In addition, I also ordered a single item "Hirekatsu 60g". The Sai-no-kuni Kurobuta pork loin cutlet is juicy, and when eaten with rock salt, the fat is sweet. It was a big hit. Staff sister good job❤️ It was a very delicious loin cutlet. The white miso soup and the radish pickles are also very delicious. In addition, the “Hirekatsu” has a soft and firm taste. The shop is beautiful and at this time the chef and the woman in the hall are turning the shop. The chef brought us more cabbage and tonkatsu. It was a very relaxing and comfortable space for me. Thank you for bringing a lot of things to the chef and staff sisters. If there is an opportunity, I will ask you again. Thank you for the meal today!! ️

I went there for the first time, but there was beef cutlet that I wanted to eat, so I decided immediately after looking at the menu. The beef was so tender and delicious. There were many cabbages, and I was very satisfied.