Yachiyo, Chiba, Japan｜Tonkatsuinabawako Yachiyodaiten

Inaba Kazuyuki chose to have lunch in Elm. The cutlet and fried shrimp are crispy and juicy inside 🥩 Rice, cabbage, and miso soup are free to refill as long as you're happy! In particular, the clam miso soup is so delicious that I want to go back to this restaurant when I want to eat pork cutlet.

I've been a fan since I went there about 30 years ago. Other Kazuyuki's are also delicious, but I can recommend Kazuyuki Inaba on the 3rd floor of Your Elm because it is the most delicious. The fillet cutlet is so soft that you can eat it without teeth, and the loin cutlet is juicy and the fat is exceptionally sweet. If you choose a thick cut, it will be full of volume, and it will come with pork miso soup. Like other tonkatsu restaurants, rice, cabbage, and freshwater clam soup can be refilled. Shijimi soup is always refilled. Add a delicious sauce to the delicious tonkatsu and cabbage to further increase your appetite. The staff is also attentive, and when the cabbage runs low, they will come around to add more and adjust the amount of rice. I like the fact that the taste of the sauce and the method of frying have not changed since the old days.

Wako's tonkatsu is consistently delicious. We are open with a small number of staff, but when we run out of water, they will fill it right away, and after we finish eating, they will clean it up and serve us hot tea. Thank you for always making me feel comfortable.