Kashiwa, Chiba, Japan｜Biton

“A cutlet that won’t leave your stomach feeling heavy!” *Chiba Prefecture Loin Cutlet Index 100 points Restaurant experience: I've been suffering from metabolic syndrome lately, so I've only been eating pork cutlet once every six months, but when I took a bite, all my organs and organs screamed, "It's delicious!" and my rules completely collapsed!! *Limited to 100 meals to eliminate food waste!! *Perhaps because of the oil used and the excellent management, I don't feel upset at all after eating!! *Bread crumbs are also rare!! [Order item] ・Hayashi special rib roast 2,800 yen ・Hayashi SPF loin cutlet curry 1,580 yen ・Bottled beer Kirin Ichiban Shibori 600 yen [Recommended menu] ・Tonkatsu in general ・Pork soup that comes with the set meal *It's probably pork that has been trimmed, but since the potential of the pork is very high, the taste of the pork soup is amazing. [What's wrong] ・Only places with old toilets Shop reservation: not required Parking available: None *Paid parking lot Payment method: Cash / Purchase meal ticket first Building appearance: normal Number of seats in the store: less than 20 seats In-store customer demographic: 20s to 50s Customer service: Excellent/Madam's hard work In-store atmosphere: Excellent BGM in the store: Silent Store cleanliness: Good In-store toilet: old Menu type: Normal Drink type: Normal Speed ​​of delivery: excellent Visual: excellent Cooking Ingredients: Excellent/Pork, Breadcrumbs, Oil Exploration Cooking skills: excellent Taste level: Excellent Amount of rice: good Price of food: good Entertainment date: excellent Store repeat: Very likely

The taste and volume of the cutlet exceeded my expectations. Not only the loin cutlet, but also the ham cutlet had a thickness that I had never seen before, and it was delicious and delicious. In addition, I felt the attention to detail in all the details, such as miso soup, pickles, salad dressing, Himalayan rock salt, and cold (lemon water). I would definitely recommend this shop. I will go again.

A delicious and stylish tonkatsu restaurant. You can choose between the sweet fatty Hayashi SPF pork (Chiba) and the delicious lean Kirishima SPF pork (Kagoshima). When Hayashi SPF is eaten with rock salt, it becomes sweeter and addictive. The keema curry is delicious, and the way this cutlet curry is served is also great.