Meguro City, Tokyo, Japan｜Shibamatsu

A great place to sit down and have some chanko. The nabe was wonderful and the miso taste was delicious. Not only that, but the other dishes were great too. The cucumber with miso and steak are definitely worth trying. The staff was great and the service fast. Highly recommend checking this place out.

As this was my first chanko nabe I didn't have any other ones to compare it to, but I thought the food was exceptional. We had the kim chi and salt based broths along with a crab croquette and drinks. The price seemed very reasonable and the owner was incredibly friendly, despite the language barrier. Other customers was also really hospitable and it made for an overall wonderful experience.

It was used by 8 people. The old-fashioned tatami room had a great atmosphere, and it felt like I had traveled back in time to the Showa era. I liked the salted chanko. The crab cream croquette will fill you up. It's very delicious and I will come again.