Hachioji, Tokyo, Japan｜焼肉ホルモン 恭や

Lipi: Cold noodles seem to be delicious. But if I ate sake, salad, and meat, I couldn't reach cold noodles. Let's order first next time! ーーーーーーーーーーーーーーーーーーー Kyoya's "transparent Japanese-style sauce" was exceptional! In the case of high-end yakiniku, I found that it is better to have it with a Japanese-style sauce. There are several kinds of sauce, and I got it with a strange taste. was delicious~!

The meat is delicious, the atmosphere is nice, and above all, the staff is very helpful. Even though it was a restaurant, he even introduced me to another restaurant and gave me a tour.

In late April 2022, we used it for a welcome party for new employees while being careful about the coronavirus. We divided into 3 tables and enjoyed yakiniku for the first time in a while. We ordered appropriately for each table. I had been eating and drinking a lot, so my memory is vague, but I ordered some of the meats on the menu: ``beef stew,'' ``assorted kimchi,'' ``choregi salad,'' and ``mixed rice bibimbap style.'' As for alcohol, there were two types of white wine, so I ordered both types. ``A well-balanced combination of the flavor of the ingredients and our signature dipping sauce ♪ 980 yen per person for the Ichibo dipping sauce'' will be grilled for you by the staff. The thin pieces of meat were quickly grilled and eaten with a dashi-based sauce, and it was extremely delicious. I had a new discovery that there are different ways to eat Yakiniku (I forgot to take a photo, sorry). I was able to have a friendly conversation with the manager and the staff, and I was able to hear about the origin of the store's name.It's a relaxing store, so I plan to go there again.