Kiryu, Gunma, Japan｜五味八珍

The special oyakodon was delicious. My partner insisted that he had been training at Nanchara in Nihonbashi, so I went in. Others had tuna bowl and tempura bowl (why don't you make it oyakodon)? Soft and fluffy egg with meat. There's a little less meat, but it's ok because it's filling. The taste is strong. I'm happy because I like salty food. delicious! I want to go again!

Visited with an introduction from a person from Kiryu City. The menu is extensive and I think you can find something you like even if you visit with multiple people. The food is prepared with quality ingredients in a homely atmosphere. Mr. Itamae, who has training experience at the famous restaurant Tamahide in Ningyocho, was in charge of cooking, so I ordered Oyakodon at the end. It seems that some people have expressed various opinions in the review, but it was the taste of that Tamahide in my memory, such as how to cut the meat and the soup stock. By the way, I've been to Tamahide for dinner twice, and both times I've had oyakodon at the end. If you have a chance to come to Kiryu next time, it is a shop you want to visit again.

I came here for a drink for the first time! Oyakodon is so delicious!