Fussa, Tokyo, Japan｜Torifuku

I’m pretty sure the owner was making fun of us, but man can cook a chicken! Highly recommend

Every item was delicious! The heart and liver of the yakitori were so salty that they had to be replaced. The seasoning and grilling were absolutely delicious. Personally, I also liked the fried Isobe and the boiled dumplings. I will go again!

Fried chicken made with fresh local chicken is exquisite! For chicken dishes, this is the only place!