Yashio, Saitama, Japan｜Kidoairaku

It's delicious and I keep repeating it! No matter what you order, all the food is delicious! ! There are also many types of alcohol! I didn't like Japanese sake, but the sake that the chef recommended was so delicious that I started to like it! ☺️ It's a little pricey, but the taste and service are worth it! ! It's very crowded on Fridays and Saturdays, so reservations are essential! !

The atmosphere and food are all great ✨ We also have a wide variety of sake and whisky, which we highly recommend. Personally, I personally recommend various types of skewered skewers, beef liver sashimi, broiled mackerel, milt, and scallop sashimi!

I've been wondering about it for a while and finally got around to it. First of all, if you go on weekends, you need to make a reservation. The place was always full and customers were still coming. The deep-fried skewers had thin batter, and even I, who tends to get a heavy stomach, was completely fine, and it was delicious, so I ate a lot. Everything was delicious except the skewers. The soup stock vinegar served for skewers is also refreshing and delicious, and the skewers are progressing. After all, I wanted to eat it again immediately and asked me again a few days later. I was able to spend a comfortable time even though it was my first time. I will bother you again.