Kasugai, Aichi, Japan｜揚屋 唐松・餃子の将

It opened near my house on September 10th, so I went to check it out! ! There was a huge line on Saturday and Sunday. A unique fried chicken that you have never had before! Not crispy or crunchy. Bari Bali! ! And it's very juicy inside! It seemed like they were using tamari soy sauce, which has a history of about 200 years, and it had a great depth of flavor. It had a seasoning that could be enjoyed by children in the family and perfect for drinking at home. The price is reasonable, and it's great because you can change from one item to another depending on how hungry you are! ! The concept of fried chicken was overturned. I would definitely go again! !

I purchased both! ︎ First of all, the store's parking lot is large and very easy to get into. And then there are the fried chicken and gyoza.The fried chicken is very filling and very satisfying. I chose the gyoza with garlic, and it was delicious too! ️It was also nice to be able to easily buy takeout. Thank you for the meal! ︎

It opened near my house, so I went there with a friend. Even before I arrived, I could smell the fried chicken and my appetite was excited! There was a gyoza shop next door that served fresh gyoza that was baked at home. It was easier than I expected as it was baked in a short amount of time. The ingredients inside were healthy and there was a wide variety of other ingredients such as garlic and green perilla, so the menu was exactly what I expected! The main dish, fried chicken, was more crunchy than crunchy and had the flavor of tamari soy sauce, which was very delicious. The staff members were bright, energetic, and had a good feeling! I will go again next time. Thank you for the meal!