Okayama, Japan｜Chaiya

True to form! ! ♪

A shop that is irresistible for spice lovers. Additive-free handmade bread and spices are also on sale, and you can feel the commitment to ingredients. It's crowded on Saturdays and Sundays, and if you have a large table, you may have to share a table, but it's open until late, so if you go outside lunch time, you should be able to enter. Also, the kitchen seems to be alone, and if it's crowded, the waiting time is relatively long, so it's better to enter when you have time. Curry does not have a spiciness notation, so if you are not good at spicy food, it is recommended to ask the store clerk in advance. If you don't like coriander, you can leave it out, so don't worry. Please note that the menu will be lowered when you order. The salad that is served first is just unsweetened yogurt, so those who are not used to eating it may be surprised. The steamed root vegetables are sweet and delicious, and the spices on the potatoes go well with yogurt! I ate Gambodia Curry that day, so it's a smooth soup type. Spinach curry is a thick soup like Indian curry, and it contains fried cream cheese and is rich and creamy when combined. The chai that I ordered after the meal also comes in a variety of main spices and is served separately from the sugar, so you can add sugar or syrup to your liking and enjoy the sweetness you like ◎

I love the breakfast here. The real chai is really delicious, and the bread is handmade without using anything extra. I haven't seen it, but I think the other prices have changed because the cover has changed. The cost performance is the best even if the price rises! The atmosphere and magazines are good👍It's a place where you can spend time calmly✨