Suginami City, Tokyo, Japan｜カレー処 ニューチェック

There are several curry shops, but this one is soup curry! It's a delicious dish with a variety of spices mixed into the roux, which has just the right hardness and isn't too salty!

I went there because I just wanted to eat soup curry without any expectations. delicious There are only counter seats and the owner cooks each one one by one, so it takes quite a while even after ordering. The spiciness can be adjusted, and I'm quite spicy, but at level 650, I was slightly sweaty. must!!!!! Camembert cheese must be added (100 yen) I'm going to do two next time

Along the overpass at the south exit of Koenji Station. A soup curry restaurant that opened in November 2021 after renting a room on the site of "Indo Fujiko", which moved to Suidobashi. Visited for a holiday lunch because it has a very good reputation. Arrive before 12:00 opening time. I'm glad that the rock shopkeeper let me through the store a little early. nice guy... Well, I ordered "Pork vegetables" at LEVEL 650. 400 is dry, 750 is super spicy. I was terrified by the word "super spicy" and set it to 650, which is one step ahead. The ingredients are soft boiled pork belly, boiled egg and fried vegetables. Kasurimeti on top. The soup is rich with plenty of tomatoes, onions, and flavored vegetables. It's spicy and delicious. Sweet and sour pickled ginger on the table (so-called one "gari") is a good rest. Moderate volume, not too much. Moderately full. The spiciness is just right at 650 personally. I wonder if 750 is cool. There are over 1000 chili peppers with the scary name of Trinidad Scorpion. As mentioned above, I was satisfied with the feeling of adding the goodness of spice curry to soup curry. Thank you for the meal.