Osaka, Japan｜スパイスカレー屋「ランペ」

Cool atmosphere and awesome owner who clearly has a passion for authentic Indian curry. With most non-Japanese curry places in Japan being Nepalese, this is really something special. And basmati rice too! Amazing.

There are 3 types and 4 types on the menu. 1. Sri Lankan style offal curry 2.Daily keema-based curry 3. Parippu (lentil curry) 4.Additional daily curry Toppings include eggs All of the curries have originality and are highly finished. Sri Lankan giblet-style curry has a flavor inspired by Maldivian fish curry, with the flavor of fish flakes combined with the richness and flavor of giblets, giving it an easy-to-eat, yet unique taste. The daily curry Although Keema uses a variety of ingredients, it is easy to eat and is consistently delicious. On the other hand, the 4 additional curries are mostly Indian style curries with a sharp edge, making them so impactful that you won't get tired of them even if you go over and over again. The rice is indica rice and the amount is equivalent to one bowl. Even if it's normal, it's quite satisfying to eat. Recently, many items are sold out, so be sure to check the official Instagram after 1pm.

Authentic spice curry. Each of the four types makes use of the unique characteristics of the spices and brings out the ingredients. Good balance of spiciness, sourness, sweetness, and umami. The keema of the day is delicious. A store you want to visit again.