Sapporo, Hokkaido, Japan｜湯咖哩 Suage+

Arrived at 6:10pm on a weekday. Was the 5th group in line. Waited about 30 minutes. This version of soup curry uses grilled vegetables. Very filling. We had crispy shiretoko chicken curry, oyster “iwanori” seaweed curry, plentiful garden vegetable curry and charcoal grilled fresh lamb curry. You should try the Oyster and the Lamb. Very good!

We love the soup curry. The taste is amazing and the vegetables are crisp and juicy. The chicken is nice and tender too. We finished all the soup. We came around 6.30pm and there is already a queue. It is worth the wait. Restaurant accept cash, PayPay and Line Pay only.

The curry was delicious and topped with different veggies or meat. It is possible to choose the level of spiciness The portion sizes were perfect, leaving me completely satisfied after the meal. Overall, one of the best meals we had during our stay in Japan.