Gifu, Japan｜NOT CURRY(ノットカレー) 岐阜店

PayPay available Even though it's a rainy day When I entered the store around 11:45, There was only one group of two female customers, One after another, the store was almost full in no time. the order is Choose the soup, toppings, spiciness, and amount of rice, fill in the form on the table and hand it to the restaurant. This order is ↓ like this 🎵 - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Limited Quantity/Bacon Soup Curry Spiciness is free until ③ … ③ 200g of rice … free up to 200g - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Starting a soup curry like this 🎵 With soup in your mouth, Sweetness is felt for a moment, followed by spiciness. Even if I'm not good at spicy food It was delicious with the spiciness level 3 (^o^)/

I was drawn to the name NOT CURRY and decided to jump in. Curry with a stylish appearance? ? With this question in mind, I entered the store and was greeted with a nice smell. By the way, there seem to be two parking lots, one in front of the store and one on a nearby corner lot. When I visited just after noon, it was full. Ordering is done by combining the base soup curry and main/sub toppings on the order sheet. To be honest, I don't know what's good at first glance, but I'll go with my intuition and order. I think the soup curry with plenty of vegetables is recommended for vegetable lovers. Soup curry has a spice aroma similar to curry, but it is different from the soup curry you often see. Apparently it's something eaten somewhere overseas (lol) I'm confused as to what I'm eating, but strangely enough, it's delicious. Each vegetable was satisfying to eat, and I chose chicken as my main dish, but it was soft and had no odor. It's hard to explain, but is it a soup curry worth trying? ? is. Personally, I would give this restaurant 5 stars and want to go again. I would like to visit you again!

I ate soup curry for the first time in my life. I ordered 500g of rice without thinking and regretted it because I had gotten into a bad habit, but I was able to eat it easily. It's very delicious and surprising. The store staff carefully taught me how to order by myself, which made me feel at ease. This time, I topped it with a hamburger steak, but it was meaty and delicious, and paired with plenty of vegetables, it was even more delicious. Even though it was a weekday, Monday, 70% of the seats were occupied before 12:00, making it a very popular restaurant. I will repeat if I can get in.