Tsushima, Aichi, Japan｜Asakuma

Eat the lunch menu (sirloin steak 180g). Let's get a little excited and have sirloin steak for lunch on weekdays. I appreciate that there is a salad bar. When I visited before lunch on a weekday, there were 4 groups of customers ahead of me. After ordering the steak, there is a salad bar. Speaking of Asakuma, it is corn soup. Thirty years ago, this all-you-can-drink experience was unthinkable. For side dishes, you can enjoy Japanese dishes such as hijiki and bamboo shoots. The best thing was the beef tendon curry. In the end, I finished two large bowls. It goes without saying that sirloin steak is delicious. The lunch menu has cheap items such as hamburgers, so it might be a good idea to try the salad bar. Finish off with cream zenzai with red bean paste and soft serve ice cream. There are many desserts such as petit cream puffs and waffles that you can bake yourself. It was a very satisfying lunch.

I had a delicious and fun meal.

I want to eat Milano-style doria!