Ichinomiya, Aichi, Japan｜CoCo Ichibanya

The other day I ate ``fish fry'' with pasta de coco toppings. It goes well with Ankake spa and has a very good impression. CoCo Ichibanya has "Fish Fried Curry" on the menu. I decided to try this out so I left home. 11:05 Arrive at the store It's lively as there are many popular restaurants nearby. Check “Fish Fried Curry” on the menu and place your order. ``Fish fry'' is also added as a topping. Also "Caesar salad" "Caesar salad" is served quickly Hold your breath and hold this in your stomach all at once. I thought the fried white fish was a deep-sea fish called hake. Apparently "walleye" is used more often. This restaurant's "fish fry" also features walleye. They are similar but I don't care about the details. Serving "Fish fry curry 400g 2 spicy + toppings" As expected, when there are four in a row, you can even feel the destructive power. First, eat the one without curry sauce. The texture of the fish remains and it works as expected. The one covered in curry sauce shows Kokoichi's firm intentions. Anyway both are delicious By the way, I kept the chopsticks I used for Caesar salad on a paper napkin. A stable curry sauce that does not waver even in the face of such destructive power. Although it is a position that is looked down upon by the cocoichi enthusiasts who call it “2-spicy”. For me, I have arrived at the paradise I hope lunch is fun

The customer service from the staff was good.

The customer service of a female clerk named Wakita-san is very pleasant. Even though it was a small place, there was a lot of attention paid to it, and I wanted to go eat there at a time when this person was there.