Meguro City, Tokyo, Japan｜Ten-ichi Jiyugaoka

Very nice Tenpura place! Course menu provides high quality of Tenpura with diverse ingredients from veggies and fishes. At the end of the course menu, they have 3 options for rice dish. I chose a Ochaduke dish and it was good as well!

When I eat tempura, I always choose Tenichi from Jiyugaoka store🍤 I always have my lunch course at the counter. You can taste seasonal ingredients, so no matter when you visit, there's always something new to discover. All of the staff, including the store manager, are really considerate people, and I'm always impressed by how well-perceived they are. Not only the taste of the tempura, but also the fun conversations with the manager and the time spent in the wonderful space created by the staff will make your heart happy🫶💓 The take-out tempura bowl is also delicious ✨

Luxury tempura for adults My wife and I used counter seats for holiday lunches. In addition to the yuzu course 4730 yen, we added sea urchin and clams and it was 14740 yen for two people. Not to mention delicious freshly fried tempura Response of employees ◎ The customer base was also good, so I was able to spend more time than the price. I received Lotus root and bamboo shoot kinpira, mini salad Shrimp, kiss, small onion, conger eel, small tempura bowl *Additional sea urchin and clam before the small tendon The sea urchin tempura is truly exquisite! I don't have many opportunities to eat it, so I recommend it.