Chiyoda City, Tokyo, Japan｜Nakazawa

I've been a fan since they were located in Ningyocho. The new restaurant is spacious, new, and so well designed. The tempura is absolutely special and worth going to. It's not cheap! 4,000 yen for the cheapest lunch set but you won't be hungry after. They used to have cheaper sets at the old location, but there were terrible lines and a stressed out husband and wife duo who run the place. Now, much more elegant and relaxed. Try at least once!

Great food and friendly staff!

My husband made a reservation for me for my birthday dinner. From the appetizer to the final sweet, it's colorful and exquisite. It was absolutely delicious. The chef will tell you, ``I recommend this with salt,'' and ``Try this with tempura.'' So you won't get bored until the end, and you'll be able to eat ``tempura'' in the best way for the ingredients. was completed. The interior of the restaurant and each plate were very beautiful and had a great atmosphere, the owner was very friendly, and the food was so fun and delicious that the time passed quickly. To end the meal, I had Tencha (Ochazuke with Kakiage on top), but next time I would like to try Tendon too...! This time I visited in spring, so the wild vegetables were delicious. The rest is seafood. Shrimp is the best. Scallops are sweet. Conger eel fluffy. Please come and visit us on your special day. It's one of the stores I also want to go to ✨ It was a feast.