Hiratsuka, Kanagawa, Japan｜磯っぺ

We chose this restaurant randomly before we went to the beach. It is very nice inside and cool on a hot day. We don't speak too much Japanese so we just pointed at pictures of what to order. We got two beautifully presented dishes. This was our first time eating soba and apparently we were eating it wrong. A waiter nicely showed us how to do it at the end of the meal. We will try it again and it properly. I recommend this place if you like sashimi.

Amazing udon soup!

I've been a fan of this soba ever since Hiratsuka "Matsuba". Sarashina soba is white, thin and beautiful. I think it's the most delicious in this area. The zaru soba noodles are carefully cooked to the right degree, and the first and second pieces are served at different times. It's easy to swallow, and the soup is delicious. Not only the soba noodles, but also the raw shirasu and sashimi (if available) are very fresh and delicious, and the work is delicate and beautiful. The raw oysters I had before were also delicious! At 1,980 yen for the sashimi gozen served in a boat, the cost performance is also very good. Furthermore, the fried chicken and tempura are crispy and good! I often go there for dinner, and the granny staff who wears good glasses are so kind and I love them 💕 【parking】 You can park about 10 cars in the parking lot in front of you, but if it's full, there are several parking spaces at the pachinko parlor next door.