Yokosuka, Kanagawa, Japan｜閑雲

Used it for the first time for lunch, I ordered conger eel tempura for 1,200 yen. The tempura seems to be fried after receiving the order and is crispy and delicious. What impressed me was that the tempura sauce that came with the tempura was piping hot and I could eat it without getting cold. The bamboo steamer has a firm texture and is delicious. The ladies serving the customers were energetic and courteous, and the space was very comfortable.I think I'll go there for drinks next time.

For dinner, I had a set of warm soba noodles and a mini kakiage bowl. The soba noodles were thin, the soup was thick, and it contained sesame seeds, seaweed, and grated daikon radish. Of course there are green onions. The kakiage was warm and easy to eat, so I devoured it in no time. I'm also happy that it comes with sesame tofu. The restaurant had a nice atmosphere and was a place where you could enjoy home-cooked food in a relaxed atmosphere. I visited this place before boarding the ferry, and if I have the chance to come to Yokosuka again, I would definitely like to stop by. Thank you for the meal!

Went there for lunch. Soba was also delicious with soba water. The egg bowl is also delicious and I will stop by next time I go.